Cheese Stuffed Burgers
1 to 1-1/2 lbs ground sirloin
Velveeta cheese, shredded
French Fried Onions
Garlic salt & Pepper
Form the meat into 8 thin patties. Place shredded Velveeta and some French Fried Onions in the middle of 4 patties. Top with remaining patties and press edges to seal. Season to taste and grill, broil or pan-fry until done. Serve on buns with your choice of toppings.
I usually always make these with Velveeta because it melts so easily, but you can use any cheese you like. These are delicious....I usually add some chopped bell pepper to John's.
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