BBQ Chicken Quesadillas
2 cups shredded cooked chicken
2 tbsp mayonnaise
2 tbsp sour cream
1/4 cup bbq sauce
1 tbsp minced pickled jalapenos
1/2 tsp chipotle chili powder
1/4 tsp cumin
Shredded Mexican Blend cheese
4 large flour tortillas
Butter
Combine the chicken, mayo, sour cream, bbq suace, jalapenos, chili powder and cumin until well mixed. Spread 1/4 of the chicken mixture on half of 1 tortilla. Sprinkle with cheese and fold the tortilla in half, Heat a griddle until hot and spread a little butter on it until it sizzles. Grill folded tortillas until browned on one side, then carefully flip and brown the other side. Cut into wedges to serve.
This was OK...the problem was that when I looked at it my taste buds said "Yum! Spicy! Mexican!" but when I bit into it I tasted BBQ and it just did not work for me. I love Chicken Quesadillas but I've decided that they HAVE to taste Mexican and nothing else will do!
Adapted from e-mealz menu.
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