Brownies with Caramel Kahlua Frosting

Brownies with Caramel Kahula Frosting

1 pkg Duncan Hines Triple Chocolate Decadence Brownie mix
2 eggs
2 Tbsp water
1/4 cup vegetable oil
2 tbsp butter
1/4 cup light brown sugar
1/4 cup dark brown sugar
1/8 cup heavy cream
1/2 tsp vanilla
1 Tbsp Kahlua
1 cup sifted confectioners's sugar
1/2 tsp cinnamon

Prepare brownie mix as directed on package using eggs, water, and oil. Bake for 35 minutes at 350^ F. in an 8x8" square pan. Remove from oven and cool in pan.

Melt the butter, light and dark brown sugars and the cream over medium high heat until sugar dissolve. Boil 1 minute. Remove from heat and stir in vanilla and Kahlua will well combined. Beat in confectioners' sugar and cinnamon until smooth and spreadable. Immediately from the brownies.

Cut into squares to serve.

My recipe. I LOVED the frosting...but this particular flavor Brownie mix was a little too much for it. I have to find something else to frost with this though! Like, maybe, some Spicy Cupcakes!