Ranch Chicken & BLT Salad
8-10 chicken tenderloins
1/3 cup olive oil
1 tbsp taco seasoning
1 tbsp ranch dressing mix
4-5 sliced thick cut bacon
1 bag salad greens
2 ripe tomatoes, chopped
1/2 cup cubed cheddar jack cheese
Croutons
Ranch Dressing
Combine the olive oil, taco seasoning and ranch dressing mix. Pour over chicken tenderloins and let marinate in the refrigerator overnight. Cook the bacon until crispy and brown and remove to a paper towel lined plate to cool. Drain the chicken tenders and cook them in 2 tbsp bacon drippings unti completely done. Remove the chicken to a paper towel lined plate and let cool.
Wash and spin the salad greens. Combine with the tomatoes, cheese, croutons, crumbled bacon and chicken tenders. Drizzle Ranch Dressing over all and serve immediately.
Yummy good salad!
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