Greek Roasted Chicken

Greek Roasted Chicken

1 chicken, cut up (or bone-in, skin-on chicken breasts)
Olive Oil
Garlic Salt & Pepper
1 Lemon
1 tsp crushed, dried rosemary
1/2 tsp dried oregano

Preheat the oven to 375^F. Place the rinsed chicken in a baking dish. Drizzle with oil, season with garlic salt and pepper. Cut the lemon in half and squeeze the juice over the chicken. Add rosemary and oregano and bake until chicken is browned and cooked thoroughly.

Yum!