Wednesday, March 13, 2013

Orange Oatmeal Cookies


½ cup butter
1 cup packed light brown sugar
1 egg
1 ½ tsp grated orange peel
¼ cup orange juice
1 cup flour
½ tsp baking soda
½ tsp baking powder
¼ tsp salt
¼ tsp nutmeg
1/2 tsp cinnamon
2 cups regular or quick cooking rolled oats


Preheat oven to 350^.
 
Cream butter and sugar until fluffy. Beat in egg, orange peel and juice. Gradually beat in flour, soda, baking powder, salt and nutmeg until mixed. Stir in oats.
 
Drop by heaping teaspoonfuls about 2 ½ inches apart on greased cookie sheets. Bake for 12 to 14 minutes.
 
Makes 2 to 2 ½ dozen cookies
 
 
These were tasty (I liked the orange flavor), but they were very dense and cakey.  John loved them, but I probably will never make 'em again. 

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