Good 'n Easy Pork Chops

Good 'n Easy Pork Chops

4 pork chops
2 tbsp olive oil
Garlic salt and pepper
1 can cream of mushroom soup
1 packet onion soup mix
2 - 3 cups water, depending on how thick you want your gravy

Preheat the oven to 375^ F. Season the pork chops with garlic salt and pepper and brown on both sides in olive oil. Place the chops in a 9x13" baking dish. Combine the remaining ingredients in the skillet in which you browned the pork chops and bring to a boil. Pour over the pork chops, seal with foil and bake for 1 to 1.5 hours or until pork is very tender.

Easy and delish! Serve over rice or mashed potatoes.