Peppery Onion Bread

Peppery Onion Bread

17 tbsp water (70-80^F)
2 tbsp butter, softened
1 1/2 tsp salt
3 cups bread flour
3 tbsp nonfat dry milk powder
1 tbsp sugar
1 tsp pepper
1/4 tsp garlic powder
2 tsp active dry yeast
1 tbsp dried minced onion

Place ingredients in bread machine pan, in order suggested by manufacturer. Select dough setting (or basic bread setting if you're going to bake it in the machine). When machine beeps, remove dough and place in loaf pan. Let rise about 30-45 minutes. Bake at 350^ F for 30 minutes.

We had this with Broccoli Cheese Soup and it was good!