Oriental Slow Cooked Pot Roast

Oriental Slow Cooked Pot Roast

1 large onion, chopped
3-4 lb sirloin tip roast
1/2 cup low-sodium soy sauce
1/2 cup water
1 tsp ginger
2 Tbsp corn starch

Place onions and roast in crock pot. Combine soy sauce, water and ginger and pour over the meat. Cook on low 8 hours. Dissolve cornstarch in 2 Tbsp water and stir into meat juices to thicken.

Slice meat and serve over hot, cooked Rice with Steamed Broccoli. Delicious!