Lemon Butter Snowbars

Lemon Butter Snowbars

Crust:
1 1/3 cups all purpose flour
1/4 cup sugar
1/2 cup butter, softened

Filling:
3/4 cup sugar
2 eggs
2 Tbsp flour
1/4 tsp baking powder
3 Tbsp lemon juice
Confectioner' sugar for sprinkling

Heat oven to 350^. For crust, combine all crust ingredients. Beat at low speed, scraping bowl often, until mixture is crumbly, 2-3 minutes. Press on bottom of ungreased 8-inch square baking pan. Bake for 15-20 minutes or until edges are lightly browned.

For filling, in small mixer bowl, combine sugar, eggs, flour, baking powder and lemon juice. Beat at low speed, scraping bowl often, until well mixed, 1-2 minutes. Pour over hot crust. Continue baking for 18-20 minutes, or until
filling is set. Sprinkle with powdered sugar; cool completely. Cut into bars.

This is one of my favorite bar cookie.