For dinner tonight we had Smoked Pork Chops, Cinnamon Baked Sweet Potatoes and Cole Slaw with Pineapple and Almonds. Here's the potatoes:
Cinnamon Baked Sweet Potatoes
Scrub you sweet potatoes. Rub the skins with soft butter until well coated and sprinkle generously with cinnamon. Wrap in aluminum foil and place on a baking sheet in a 400 degree oven until done (about 1 hour for large potatoes). Split open and serve hot with butter and a sprinkle of brown sugar if desired.
Love these! And they smell so good baking!
Tuesday, May 19, 2009
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